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Nástroje

Restaurace

Na základě doporučení vydaných partnery projektu FOOD lze tyto nástroje rozdělit do dvou kategorií: doporučení pro provozovatele restaurací, doporučení zaměřující se na návštěvníky restaurací. Všechny tyto nástroje mají stejný cíl: poskytnout praktické pokyny a zohlednit praktická omezení provozovatelů restaurací a šéfkuchařů.

Všechny komentáře uvítáme na blogu a uvážíme je v rámci vyhodnocení!

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• cards with recommendations FR
  
  pdf - 6.57 Mo
  
  
  
• cards with recommendations NL
  
  pdf - 6.55 Mo
  
  
  
• menu holder
  
  pdf - 3.76 Mo
  
  
  
• certificate for FOOD rest. network
  
  pdf - 691 Ko
  
  
  
• Window Stickers
  
  pdf - 5.8 Mo
  
  
  
• leaflets with recommendations
  
  pdf - 1.43 Mo
  
  
  
• guide with recommendations
  
  pdf - 3.4 Mo
  
  
  
• cards with recommendations
  
  pdf - 697 Ko
  
  
  
• emailing with video
  
  > website
  
• placemat - roadshow
  
  pdf - 22.2 Mo
  
  
  
• Guide for restaurants
  
  pdf - 3.39 Mo
  
  
  
• Window Stickers
  
  pdf - 21 Ko
  
  
  
• window stickers
  
  pdf - 1.29 Mo
  
  
  
• Flyer to join the restaurants network
  
  pdf - 2.21 Mo
  
  
  
• Posters
  
  pdf - 351 Ko
  
  
  
• Flyer + information letter
  
  pdf - 803 Ko
  
  
  
• traymat
  
  pdf - 1.96 Mo
  
  
  
• table talkers
  
  pdf - 535 Ko
  
  
  
• Certificate for FOOD rest. Network
  
  pdf - 645 Ko
  
  
  
• leaflets with recommendations
  
  pdf - 2.69 Mo
  
  
  
• window sticker
  
  pdf - 88 Ko
  
  
  
• Patrick OGHEARD "Institut Paul Bocuse" - Fr
  
  > website
  
• Martin SINDELAR "Hanavský Pavilón" - Czech
  
  > website
  
• Pierre DEMARTIN "Les Deux Maisons" - Belgium (FR)
  
  > website
  
• Massimiliano BOEZIO Massimiliano - Italy
  
  > website
  
• Viveka SANDKLEF - Sweden
  
  > website
  
• Roberto LIMAS "L'Essence de Deux" - Spain
  
  > website
  
• Pierre DEMARTIN "Les Deux Maisons" - belgium (NL)
  
  > website
  

all tools

Belgium

• cards with recommendations FR (pdf - 6.57 Mo)
  

• cards with recommendations NL (pdf - 6.55 Mo)
  

• menu holder (pdf - 3.76 Mo)
  

• certificate for FOOD rest. network (pdf - 691 Ko)
  

• Window Stickers (pdf - 5.8 Mo)
  

• Patrick OGHEARD "Institut Paul Bocuse" - Fr
  

  > website

• Martin SINDELAR "Hanavský Pavilón" - Czech
  

  > website

• Pierre DEMARTIN "Les Deux Maisons" - Belgium (FR)
  

  > website

• Massimiliano BOEZIO Massimiliano - Italy
  

  > website

• Viveka SANDKLEF - Sweden
  

  > website

• Roberto LIMAS "L'Essence de Deux" - Spain
  

  > website

• Pierre DEMARTIN "Les Deux Maisons" - belgium (NL)
  

  > website

Czech Republic

• leaflets with recommendations (pdf - 1.43 Mo)
  

• Patrick OGHEARD "Institut Paul Bocuse" - Fr
  

  > website

• Martin SINDELAR "Hanavský Pavilón" - Czech
  

  > website

• Pierre DEMARTIN "Les Deux Maisons" - Belgium (FR)
  

  > website

• Massimiliano BOEZIO Massimiliano - Italy
  

  > website

• Viveka SANDKLEF - Sweden
  

  > website

• Roberto LIMAS "L'Essence de Deux" - Spain
  

  > website

• Pierre DEMARTIN "Les Deux Maisons" - belgium (NL)
  

  > website

France

• guide with recommendations (pdf - 3.4 Mo)
  

• cards with recommendations (pdf - 697 Ko)
  

• emailing with video
  

  > website

• Patrick OGHEARD "Institut Paul Bocuse" - Fr
  

  > website

• Martin SINDELAR "Hanavský Pavilón" - Czech
  

  > website

• Pierre DEMARTIN "Les Deux Maisons" - Belgium (FR)
  

  > website

• Massimiliano BOEZIO Massimiliano - Italy
  

  > website

• Viveka SANDKLEF - Sweden
  

  > website

• Roberto LIMAS "L'Essence de Deux" - Spain
  

  > website

• Pierre DEMARTIN "Les Deux Maisons" - belgium (NL)
  

  > website

Italy

• placemat - roadshow (pdf - 22.2 Mo)
  

• Guide for restaurants (pdf - 3.39 Mo)
  

• Window Stickers (pdf - 21 Ko)
  

• Patrick OGHEARD "Institut Paul Bocuse" - Fr
  

  > website

• Martin SINDELAR "Hanavský Pavilón" - Czech
  

  > website

• Pierre DEMARTIN "Les Deux Maisons" - Belgium (FR)
  

  > website

• Massimiliano BOEZIO Massimiliano - Italy
  

  > website

• Viveka SANDKLEF - Sweden
  

  > website

• Roberto LIMAS "L'Essence de Deux" - Spain
  

  > website

• Pierre DEMARTIN "Les Deux Maisons" - belgium (NL)
  

  > website

Slovakia

• Certificate for FOOD rest. Network (pdf - 645 Ko)
  

• leaflets with recommendations (pdf - 2.69 Mo)
  

• window sticker (pdf - 88 Ko)
  

• Patrick OGHEARD "Institut Paul Bocuse" - Fr
  

  > website

• Martin SINDELAR "Hanavský Pavilón" - Czech
  

  > website

• Pierre DEMARTIN "Les Deux Maisons" - Belgium (FR)
  

  > website

• Massimiliano BOEZIO Massimiliano - Italy
  

  > website

• Viveka SANDKLEF - Sweden
  

  > website

• Roberto LIMAS "L'Essence de Deux" - Spain
  

  > website

• Pierre DEMARTIN "Les Deux Maisons" - belgium (NL)
  

  > website

Spain

• window stickers (pdf - 1.29 Mo)
  

• Flyer to join the restaurants network (pdf - 2.21 Mo)
  

• Patrick OGHEARD "Institut Paul Bocuse" - Fr
  

  > website

• Martin SINDELAR "Hanavský Pavilón" - Czech
  

  > website

• Pierre DEMARTIN "Les Deux Maisons" - Belgium (FR)
  

  > website

• Massimiliano BOEZIO Massimiliano - Italy
  

  > website

• Viveka SANDKLEF - Sweden
  

  > website

• Roberto LIMAS "L'Essence de Deux" - Spain
  

  > website

• Pierre DEMARTIN "Les Deux Maisons" - belgium (NL)
  

  > website

Sweden

• Posters (pdf - 351 Ko)
  

• Flyer + information letter (pdf - 803 Ko)
  

• traymat (pdf - 1.96 Mo)
  

• table talkers (pdf - 535 Ko)
  

• Patrick OGHEARD "Institut Paul Bocuse" - Fr
  

  > website

• Martin SINDELAR "Hanavský Pavilón" - Czech
  

  > website

• Pierre DEMARTIN "Les Deux Maisons" - Belgium (FR)
  

  > website

• Massimiliano BOEZIO Massimiliano - Italy
  

  > website

• Viveka SANDKLEF - Sweden
  

  > website

• Roberto LIMAS "L'Essence de Deux" - Spain
  

  > website

• Pierre DEMARTIN "Les Deux Maisons" - belgium (NL)
  

  > website

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