Prima pagină Barometre Austria Employees Lunch frequency and habits

Lunch frequency and habits

In 2016, 56% of Austrian employees had lunch on a daily basis. It was lower than the European average, which was of 71%. Among the FOOD programme countries, it was the country where the lowest share of workers had a daily lunch break.

In 2016, Austrian employees usually ate a dish/a complete meal (43%) for lunch.