Hlavní strana Zemí Slovenské republiky Methodology Step 4 : Evaluation The FOOD barometers (since 2012)

The FOOD barometers (since 2012)

Questionnaires inspired from the 2009-2010 surveys conducted during the project phase, called the FOOD barometers, have been launched every year since 2012 to monitor the evolution of the habits and opinions of both target groups – employees and restaurants - about balanced food.

Click here to consult the results for Slovakia