Úvodná stránka Barometers Taliansko Employees Lunch frequency and habits

Lunch frequency and habits

In 2016, 71% of Italian employees had lunch on a daily basis. This figure has remained quite constant over the years. It is excatly the same as the European average, which was of 71% in 2016.

Close to half of Italian workers usually ate a dish/a complete meal for lunch in 2016. This has remained the most common choice over the years.