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Euro-Toques international
http://www.euro-toques.org/

Euro-Toques International (ETI), The European community of chefs cooks over 4000 European cooks and chefs in Europe and the world.

What do we want?

We want to be recognized as a responsible actor by the European Institutions:

To protect Quality and Flavour of foods.
To promote the Know-how of food Craftsmen.
To facilitate exchanges between chefs throughout Europe.
To perpetuate Cultures and culinary traditions.
To raise consumer awareness through education and good eating habits.
To promote health through the assurance of healthy food regarding chemical additives in food products and to promote natural, seasonal combinations
Not to compromise by means of new methods which are liable to generate a health risk or to alter the taste of foods.
To make a commitment in favour of correct labeling and information to give consumers relevant information needed to make responsible choices.
To protect European Culinary Heritage in its diversity, origins and typicality.

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